FRENCH TOASTED SANDWICHES 
3 eggs, beaten
1/2 c. milk
1 tsp. sugar
1/4 tsp. salt
Ham, chicken, turkey, corn beef, or cheese slices
1/4 c. melted butter
12 slices bread

Using your favorite bread and 1 of the fillings, make up to 6 sandwiches. Beat together eggs, milk, sugar, and salt in pie plate with fork. Dip each mixture, turning to coat both sides. Brown sandwiches on both sides in melted butter in medium skillet over medium high heat.

 

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