| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| QUICKIE CHEESE CAKE | |
|
8 oz. cream cheese, softened 1/2 c. sugar 1 tbsp. flour 1 egg 10 oz. can refrigerated flaky biscuits 1 1/2 tsp. sugar 1/2 tsp. cinnamon Beat cheese, sugar, flour and egg until smooth. Separate biscuits. Press over bottom and up sides of an ungreased 8 or 9-inch round cake pan. Pour in cheese mixture. Mix sugar and cinnamon. Sprinkle over cheese mixture. Bake at 350 degrees for 30 minutes or until filling is set and edges of crust are deep golden brown. Cool 20 minutes before cutting. Serve warm or cool. Store in refrigerator. Serves 6-8. | |
| 1 review | Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #136872
Highmtn (Washington) says:
Fast, easy...tasty! What more do you want? Is it a NY Cheesecake?? No.. it's not, but, for a quick treat it's EXCELLENT! I adding about 1/2 t. of Mexican vanilla to the cream cheese mixture, didn't have canned biscuits so I made a Graham Cracker crust for it. Served it with a nice raspberry sauce. YUMMMMO!! Perfect for a football crowd!
| ADD YOUR REVIEW |
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables