Blend:

2 c. crushed graham crackers (20)
1/4 c. brown sugar
1/2 c. melted butter

Mix:

1 can sweetened condensed milk
2 c. flaked coconut

6 sm. Hershey bars or chocolate frosting

Put the graham cracker blend in a 9x12 pan, press well to cover bottom of pan and bake 10-15 minutes in 350 degree oven.

Mix coconut and milk, spread over baked crumb mixture; put in oven and bake 10-15 minutes longer.

If using Hershey bars, put on hot coconut mixture and spread; otherwise use chocolate frosting.