MARY ANN'S RASPBERRY SALAD 
1 lg. pkg. raspberry Jello
2 c. applesauce
2 (10 oz.) pkg. frozen raspberries
1 (12 oz.) Sprite

Heat applesauce. Add and dissolve Jello. Add raspberries and 12 ounce Sprite (slowly). Push raspberries down with back of a tablespoon until they stay down. Do about every 10 minutes.

 

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