MEXICAN CHICKEN SALAD 
1 c. cooked, cubed chicken
1 sm. can green chilies
2 c. mayonnaise
1 c. sour cream
1 pkg. Good Seasons garlic and cheese dressing
1 sm. can sliced olives
2 lg. avocados
2 med. tomatoes
2 c. Cheddar cheese
1 sm. pkg. nacho Doritos
1 head lettuce

Combine mayonnaise and sour cream with package of dressing. Take 1 cup of dressing mixture and stir in cubed chicken along with the green chilies. Reserve remaining dressing.

In large salad bowl, layer torn lettuce, chopped tomatoes, chicken mixture, sliced avocados. Place remaining dressing on top. Surround edge of bowl with grated cheese and chips with sliced olives in the center.

 

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