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BROWN SUGAR CRISPS | |
3/4 c. packed brown sugar 1/4 c. white sugar 1/3 c. butter, softened 1 egg 1 tsp. vanilla 1/2 tsp. ground cinnamon 1/2 tsp. ground nutmeg 2 c. Bisquick Heat oven to 350 degrees. Beat sugar, butter, egg, vanilla and spices until smooth and creamy. Stir in Bisquick. Drop dough in slightly rounded teaspoon about 2 inches apart onto ungreased cookie sheet. Bake 12 to 15 minutes. Makes 3 1/2 dozen cookies. |
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