Olive oil
2 to 3 sm. onions
1 green pepper
1 med. sized can mushrooms
1 lb. ground beef
1 lg. jar Ragu Italian cooking sauce
Cooked shell and twirls macaroni
Sm. amount of water
1 pkg. pepperoni
1 or 2 pkgs. shredded Mozzarella cheese

Saute in olive oil onions, green pepper, and mushrooms. Remove from pan and add ground beef and brown. Drain; add cooking sauce, small amount of water and pepperoni, green pepper, and mushrooms. Add Mozzarella cheese. Heat and serve over cooked shells and twirls macaroni.