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OATMEAL COOKIES | |
1/2 c. oil, butter 1 c. brown sugar or 3/4 c. honey 1 egg 1/4 c. water, juice or milk 1 tsp. vanilla 1 c. whole wheat flour 1/2 c. dry milk powder 1/4 tsp. salt 1/2 tsp. baking soda 1 tsp. ground cinnamon (optional) 2 c. rolled oats 1 c. wheat germ 1/4 c. bran (optional) 1/2 c. chopped nuts, seeds, coconut, dried fruit or carob chips (optional) Thoroughly beat oil, brown sugar, egg water and vanilla. Add flour, dry milk powder, salt, soda and cinnamon; beat well. Mix in oats, wheat germ and optional bran, nuts, seeds, etc. Drop by teaspoonsful onto greased cookie sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned. |
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