3 sq. Bakers' chocolate
1/4 c. peanut butter
1/4 tsp. salt
1 1/3 c. coconut
1 c. sweetened canned milk
1 tsp. vanilla

Melt chocolate; add peanut butter until smooth. Add milk, salt, vanilla, and coconut. Drop from teaspoon onto a greased cookie sheet. Bake 10 to 12 minutes at 350 degrees. Makes 3 dozen.