1 (8 oz.) pkg. cream cheese, softened
2 tbsp. sugar
2 tbsp. milk
1 graham cracker crust
1 c. halved strawberries
1 envelope Dream Whip topping mix
1 pkg. lemon instant pudding & pie filling
1 c. milk

Beat cream cheese with sugar and 2 tablespoons of milk in bowl until smooth. Spread evenly in bottom of pie crust. Arrange strawberries on cream cheese mixture. Prepare whipped topping mix as directed. Prepare pudding mix with 1 cup milk as directed on package for pie; fold in 1 cup of the prepared whipped topping. Spoon into pie crust and chill until set, about 2 hours. Garnish with remaining whipped topping and additional strawberries if desired.