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APPLE DUMPLINGS | |
Make dough with the following: 2 c. flour 4 tsp. baking powder 1/2 tsp. salt 1/2 c. shortening 2/3 c. milk Roll out on dough board, cut into squares. Place an apple on each square. Put 1 tablespoon of sugar and cinnamon into core of apple. Fold dough over and pinch edges together. 1 1/2 c. sugar 1 c. water 1 tsp. cinnamon Pinch of salt 1 tbsp. butter Boil for 3 minutes, place in bottom of dish. Put in dumplings. Bake at 400 degrees for 15 minutes. Then at 300 degrees for 45 minutes. |
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