2 c. milk
3/4 c. sugar
1/2 c. Bisquick
1 1/2 tsp. vanilla
4 eggs
1/4 c. butter
1 c. flaked coconut

Combine milk, sugar, Bisquick mix, eggs, butter and vanilla in electric blender. Cover and blend at low speed for 5 minutes. Pour into greased 9 inch pie pan. Let stand 5 minutes, then sprinkle with the coconut. Bake at 350 for 40 minutes.