1 1/2 c. milk
1/2 c. Bisquick
6 tbsp. milk (3/4 stick), room temperature
3 eggs
Pinch of salt
1 c. diced ham, turkey, chicken, shrimp or bacon
2 green onions, chopped
1 (4 oz.) can drained, sliced mushrooms
1 c. shredded sharp cheddar cheese

Preheat oven to 350 degrees. Combine first 5 ingredients in blender and mix well. Turn into ungreased deep 9" or regular 10" pie plate. Add meat or shellfish, poking into batter. Top with onions, mushrooms and cheese. Bake until top is golden, about 45 minutes. Let stand 10 minutes before serving.