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HAMBURGER STROGANOFF | |
1 lb. ground beef 2 tbsp. butter 2 tbsp. flour 1 tbsp. minced onion 1 beef bouillon cube 1/2 tsp. garlic salt 1/2 tsp. paprika 1 c. water 1 (3 oz.) can mushrooms 1 env. sour cream mix 1 (6 oz.) can evaporated milk 2 tbsp. wine Hot noodles or rice Brown meat in butter. Stir in flour, onion, bouillon cube, garlic salt, paprika. Add water and mushrooms. Cover; simmer 10 minutes. Combine sauce mix with milk; stir into meat mixture. Add wine; heat through. Serve over hot noodles or rice. Makes 4-6 servings. |
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