CAMPBELL'S TOMATO SOUR FRENCH
DRESSING
 
1 1/2 c. oil
3/4 c. sugar
3/4 c. vinegar
1 can tomato soup
2 tsp. grated onion
1/4 tsp. paprika
1/2 tsp. salt
1 tsp. prepared mustard

Mix well and beat until sugar is dissolved

 

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