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RICE PUDDING | |
1 c. cooked rice 1 tbsp. butter 3 eggs, beat well 2/3 c. sugar 1 tbsp. vanilla flavoring Beat all the ingredients together. Put pan of water and place in oven. Set oven at 325 degrees. Put in a bowl large enough to keep it from boiling over. Cook until it thickens to the consistency you like. |
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