BAKED CHICKEN AND RICE 
1 c. rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 c. milk
1 pkg. dry onion soup mix
3 or 4 boneless and skinless chicken breasts, cut in lg. pieces

Grease 9x13 inch pan. Mix rice, milk and soups together. Spread in pan. Place washed chicken pieces on top of mixture. Sprinkle onion soup over all. Cover with aluminum foil and bake 2 1/2 hours at 300 degrees.

 

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