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KOREAN MEAT LOAF | |
1 1/2 lb. ground beef 3 scallions, chopped 1 clove of garlic, minced 1 1/2 tbsp. soy sauce 1/4 tsp. black pepper 1 egg 2 tsp. sesame seeds 2 tsp. brown sugar (packed) 1 tsp. fresh ginger, grated 1/2 to 3/4 c. plain bread crumbs (1 1/2 slices of white bread) Combine all ingredients and form into a loaf. Let set for 30 min. Bake at 350°F for 50 - 60 minutes until juices run clear. |
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