1 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
2 1/2 c. quick cooking oats, uncooked
1 1/2 c. sugar
1 c. butter, melted
1 1/2 c. apple butter

Combine flour, soda and salt in a large bowl; add oats and sugar. Stir in butter and mix well. Press half of mixture into a greased 13x9x2-inch baking pan; top with apple butter. Sprinkle with remaining crumb mixture and press in gently with a spoon. Bake at 350 degrees for 55 minutes or until browned. Cool and cut into bars.