Pour vegetable oil into a skillet to a depth of 1 inch. Heat oil to 360 degrees over medium high heat. In a small bowl, combine 1 egg with 3/4 cup milk. Add 1 cup funnel cake mix and beat with fork until smooth. Holding ginger under funnel opening, pour about 1/4 cup of batter into funnel. Allow batter to pour from funnel into hot oil, moving funnel in a circle to form a spiral shape. Fry 1 minute turn cake, and continue frying until golden brown. Remove to paper towel to drain. Sprinkle with confectioners sugar.

You may also combine dry ingredients and give for a gift, along with recipe.