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| TACO DIP | |
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8 oz. cream cheese, softened 1 can beanless chili Cheddar cheese, grated Taco chips Spread cream cheese on bottom of glass pie dish. Layer chili over cream cheese. Top with grated Cheddar. Microwave for 3 to 5 minutes until bubbly. Serve with taco chips. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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