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SOUTHERN CRANBERRY BREAD | |
1 c. sugar 2 c. flour 1 1/2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 orange, juice & rind & enough boiling water to make 3/4 c. liquid 1 egg 3 tbsp. Mazola oil 1 c. nuts, chopped 1 c. fresh cranberries, sliced Sift together sugar, flour, baking powder, soda, and salt. Then add orange juice and rind and enough boiling water to make 3/4 cup liquid, egg and Mazola oil. Beat in mixer until well blended. Then fold in nuts and fresh cranberries. Bake in a buttered loaf pan about 1 hour at 350 degrees. |
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