2 tbsp. olive oil
1 med. chopped onion
2 lg. cans tomatoes
Salt and pepper to taste
1 pkg. sm. pasta (such as chili mac noodles)
2 or 3 cloves garlic
2 tbsp. oregano
1 can tomato sauce
1 lg. bag frozen peas

Cook onion in oil until transparent in large soup pot. Add tomatoes, oregano, garlic, salt and pepper. Simmer for 1 hour. Add peas and simmer about 1/2 hour. Add noodles and cook until done. Serve with Italian grating cheese. Serves 10.