6 c. fresh broccoli
1/3 c. golden raisins
1/4 c. sunflower seeds
3 oz. cream cheese
1/4 c. mayonnaise
3 tbsp. vinegar
1/4 c. sugar
2 tbsp. vegetable oil
1 tsp. mustard
1/8 tsp. garlic salt

Cut broccoli (about 1 bunch) into bite size pieces. Add 1/3 cup raisins. In a small bowl blend cream cheese, mayonnaise, vinegar, sugar, oil, mustard, and garlic salt. Pour this dressing over broccoli and raisin mixture and toss. Refrigerate 2-3 hours before serving. Top with sunflower seeds. Serves 8-10.