2 c. macaroni, cooked
2 eggs
1 can milk
1 tsp. salt
1/4 tsp. pepper
2 tbsp. butter
1 lb. sharp cheddar cheese

Grate cheese. In casserole dish, layer macaroni, cheese and butter. Beat eggs; add salt, pepper and milk. Pour mixture over top layer until it's level with cheese. Bake at 350 degrees until golden brown.