1 c. peanut butter
1/2 c. butter, softened
2 c. firmly packed brown sugar
3 eggs
1 tsp. vanilla
1 c. sifted flour
1/2 tsp. salt

Preheat oven to 350 degrees. Grease a 9x13 inch baking pan. Beat peanut butter and butter until well blended. Add sugar, eggs and vanilla; beat until fluffy and light. Stir in flour and salt until well blended. Spread batter into pan. Bake 30-35 minutes until golden brown. Makes 24 brownies.