BLACK BOTTOM PIE 
Graham cracker pie crust
Basic vanilla pudding
1-2 tbsp. Hershey's syrup

Divide vanilla pudding in half. Mix Hershey's syrup in one half of pudding and put in pie shell. Put other half of pudding on top and chill until firm.

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“BLACK ICE” 
  “BOTTOM PIE”  
 “SHOOFLY”

 

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