1 lb. hamburger
1/2 c. bread crumbs
1/2 c. each green peppers, pepperoni, mushrooms & onions
1 pkg. Pillsbury crescent rolls

In medium bowl mix together hamburger and bread crumbs. In food processor mince green peppers, pepperoni, mushrooms and onions. Remove from food processor and add to burger mix. Roll mixture into 1 inch meatballs. Separate crescent rolls and cut each in half - makes 16 triangles.

Place 1 meatball in center of each triangle, fold corners to center covering the meat. Place each pie upside down on cooking sheet and bake at 350 degrees for 15 minutes or until brown. Let cool. Makes 16 mini meat pies.