1 1/2 c. cornflake crumbs
3 tbsp. sugar
1 c. chopped walnuts
1 c. (6 oz.) chocolate chips (may also use butterscotch chips or brickle bits)
1/3 c. flaked coconut
1 can sweetened condensed milk

Measure cornflake crumbs, sugar, and butter into a 9 x 13 inch pan; mix thoroughly. Press mixture firmly in bottom of pan. Sprinkle walnuts over crust, then chips, coconut on last. Pour sweetened condensed milk over coconut. Bake at 350 degrees about 25 minutes. Cool. Cut into bars.