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24 HOUR SALAD | |
17 oz. pitted light or dark sweet cherries, drained 2 cans (13 1/4 oz. each) pineapple chunks, drained (reserve 2 tablespoons syrup) 3 oranges, pared, sectioned and cut up or 2 cans (11 oz.) mandarin orange segments, drained 1 c. miniature marshmallows Lettuce leaves Combine and serve on lettuce leaves. Can substitute apples or banana for oranges. |
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