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| TOMATO JELLO JAM | |
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4 c. tomato juice 1 box Sure Jel 4 c. sugar 2 (3 oz.) boxes (or 1 (6 oz.) box) raspberry Jello Dissolve Sure Jel in tomato juice and bring to hard boil. Add sugar and bring to hard boil for 1 minute. Skim and add Jello. Stir until Jello is dissolved. Pour into jars and seal with wax. | |
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