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| GOOD SIMPLE SPONGE CAKE | |
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4 eggs, well beaten 2 c. sugar 2 c. flour 2 tsp. baking powder 2/3 c. boiling water Flavor with lemon or vanilla; part hot milk may be used instead of water. May be used as a short cake. Bake at 350 degrees until done (when touched lightly in center, it springs back). | |
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