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PASSOVER ROLLS | |
6 eggs 1/2 c. oil 1 c. water 1 tbsp. sugar 1 tsp. salt 2 c. matzo meal Boil oil, water, sugar and salt. Add matzo meal a little at a time. Remove from heat and cool. Beat eggs. Add gradually to matzo meal mixture. Let it cool. Roll into balls from a tablespoon and make a cross or X on the top of each one with a knife. Line cookie sheets with wax paper and oil. Bake at 350 degrees for 45 minutes. |
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