1 bunch green onions, chopped
1 (16 oz.) pkg. spaghetti
2 tsp. soy sauce
1 tsp. salt
1 tsp. black pepper
3/4 c. oil
1 (16 oz.) pkg. mixed vegetable

Boil the spaghetti according to the package directions; set aside.

Fry mix vegetables in oil; add it to the spaghetti. Fry the green onions and add it to the spaghetti. Add salt, pepper and soy sauce to the spaghetti. The spaghetti is ready to be served.