40 Oreo cookies
2 small boxes vanilla instant pudding
3 1/2 c. milk
1 (8 oz.) box cream cheese
1 c. confectioners sugar
1 large Cool Whip

Crush Oreo cookies. In separate bowl, mix milk and pudding. In another bowl, mix cheese and sugar. Fold in Cool Whip to pudding, then mix in cream cheese. Start with cookie on bottom of Pyrex dish, then a layer of mix. Continue layering. End with cookie on top.