MEXICO CORNBREAD 
2 lbs. ground beef
1 pkg. taco mix (mild or hot)
1 can kernel corn
2 boxes cornbread mix
1/3 cup water

Use a saucepan and brown ground beef; drain well. In same saucepan mix brown ground beef, taco mix, corn and 1/3 cup water. Mix together and simmer on medium heat. Follow direction on cornbread mix. Use a 9 x 9 pan or glass dish, pour a layer of cornbread mix and then a layer of beef mix. Last layer will be top off with cornbread mix.

Bake on 350°F until brown and done. Let cool and serve.

 

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