1 large angel food cake
1 large vanilla instant pudding
1 large carton Cool Whip
2 c. milk
2 (10 oz.) cartons frozen strawberries
1 large pkg. strawberry Jell-O
2 c. boiling water

The intrigue starts with the flavors; a subtle snap of peppermint swirled with chocolate. More intrigue in the minty chocolate glaze. Be ready to share the recipe.