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DUTCH MEAT LOAF | |
1 lb. ground beef 1/2 lb. sausage 1 c. fresh bread crumbs 1 medium onion, chopped 1/2 c. tomato sauce 1 egg, beaten 1 1/2 tsp. salt 1/4 tsp. pepper other 1/2 of tomato sauce 1 c. water 2 tbsp. vinegar 2 tbsp. brown sugar 2 tbsp. prepared mustard Bake in a 350°F oven for 1 1/4 hours, basting occasionally. Serves 6 or more. |
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