DUTCH MEAT LOAF 
1 lb. ground beef
1/2 lb. sausage
1 c. fresh bread crumbs
1 medium onion, chopped
1/2 c. tomato sauce
1 egg, beaten
1 1/2 tsp. salt
1/4 tsp. pepper
other 1/2 of tomato sauce
1 c. water
2 tbsp. vinegar
2 tbsp. brown sugar
2 tbsp. prepared mustard

Bake in a 350°F oven for 1 1/4 hours, basting occasionally.

Serves 6 or more.

 

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