1 lb. hamburger meat
3 (1 lb.) cans pork'n beans
1 c. onions
1/4 c. green pepper
2 tbsp. white sugar
3 tbsp. brown sugar
3 tbsp. Hunts Hickory Smoked Barbeque Sauce
1/2 tsp. salt
1/4 tsp. pepper
3 tbsp. vinegar
1/2 c. ketchup

Cook meat and drain. Saute pepper and onions in butter. Combine remaining ingredients in crock pot. Add meat, peppers and onions. Cook on low 2 to 3 hours.