1 1/4 c. warm water
1 pkg. yeast
2 tbsp. butter
2 tbsp. sugar
2 tsp. salt
3 c. flour

(Use no salt). Put warm water in large mixing bowl - add yeast and sugar - do not stir - let stand a minute. Add rest of ingredients. Stir well and place in well greased bread pan. Bake at 325 degrees for 30 minutes or until bread is hollow when tapped