1 stick butter
1 c. graham cracker crumbs
1 c. coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips

Melt butter in 8x12 inch pan. Sprinkle with remaining ingredients. Pour over this 1 can Eagle Brand milk. Sprinkle over all 1 cup chopped nuts. Bake 30-35 minutes at 350 degrees. Cool before cutting.