1 box yellow cake mix
2 boxes vanilla pudding (instant)
1 lg. can crushed pineapple
1 (7 oz.) bag coconut
1 (8 oz.) pkg. cream cheese
1 (12 oz.) container Cool Whip

Prepare cake as directed. Let cool; pour pineapple over cake. Prepare pudding as directed on box. Pour over top. Mix cream cheese and Cool Whip together and spread over top. Brown coconut and sprinkle over top of cake.