CRACKLE CAKE 
2 c. self-rising flour
1 c. (2 sticks) butter
1 c. chopped pecans
2 pkgs. Dream Whip (1 box)
1 box confectioners sugar
1 (8 oz.) pkg. cream cheese
1 can cherry pie filling

Heat oven to 350 degrees. Mix flour, butter and pecans; pat in pan. Cook for 30 minutes or until done. Mix the 2 packages of Dream Whip according to directions on package. Add 1 box confectioners sugar, 1 (8 ounce) package of cream cheese. Whip until stiff. Spread 1 can cherry pie filling on top.

 

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