STREET CHALK 
1 c. Plaster of Paris (do not pack)
Almost 1/2 c. cool water

Pour plaster into a disposable container (butter container or large paper cup). Using a disposable stirring stick, stir in most of water. Add 2-3 tablespoons of liquid tempera, mixing well, especially at bottom. Add a little more water as mixture thickens. Stir well and pour into containers. Three oz. Dixie cups work well. Peel paper off when chalk is dry. Have fun!

Related recipe search

“STREET”
 “FISH RICE”

 

Recipe Index