Saltine crackers
1 c. brown sugar
2 sticks butter
12 oz. pkg. chocolate chips

Line cookie sheet with foil and grease foil. Arrange crackers on foil, covering entire bottom of cookie sheet.

In saucepan, heat brown sugar and butter for 3 minutes, stirring frequently. Pour over crackers; put in oven at 375 degrees for 5 minutes. Meantime, melt chocolate chips and spread over the top.

Chill in refrigerator until ready to serve. Cut section of crackers and serve. Serves 12.