PEANUT BUTTER FINGER SQUARES 
1/2 c. butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1/3 c. peanut butter
1/2 tsp. vanilla
1 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1 c. oatmeal
1 c chocolate chips

FROSTING:

1/2 c. powdered sugar
1/4 c. peanut butter
2-4 tbsp. milk

Cream butter. Gradually add sugar, brown sugar and cream well. Beat in one egg, peanut butter and vanilla. Add flour, soda, salt and mix. Add oatmeal. Spread into 9x13 greased pan and bake 350 degrees for 20-25 minutes. Sprinkle chocolate chips and let stand 5 minutes and spread.

Frosting: Combine powdered sugar, peanut butter and milk. Mix well and drizzle over chocolate chips. Cool and cut into bars.

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