TEA BREAD 
2/3 c. Crisco
2 2/3 c. sugar
4 eggs
2/3 c. water
3 1/3 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
3 c. zucchini, grated
2 tsp. vanilla

Sift all dry ingredients in one bowl and set aside. Bake at 350 degrees for 1 hour. Mix all ingredients together.

 

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