1 head Romaine lettuce
1 head lettuce
1 1/2 c. bean sprouts
1 can sliced water chestnuts
3 hard-boiled eggs, sliced
1 c. ham, crumbled (approximately 8 strips)

Toss above ingredients together in large bowl.

DRESSING:

1 c. oil
3/4 c. sugar
1/3 c. vinegar
1 tbsp. Worcestershire
Grated onion

Mix dressing ingredients together. Shaker container works well. Pour over salad just before serving.