1/2 c. butter
1 c. sugar
3/4 c. brown sugar, packed
1/4 c. milk
1 egg
2 tbsp. orange juice
3 c. flour
1 tsp. baking powder
1/4 tsp. baking soda
1 c. chopped nuts
2 1/2 c. coarsely chopped cranberries

Cream the butter and sugar then add milk, orange juice and egg. Sift dry ingredients. Blend with creamed mixture. Stir in chopped nuts and berries. Drop by spoon on greased cookie sheet. Bake 10-15 minutes at 375 degrees. Makes 8-10 dozen.