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LEMON JELLO CAKE | |
1 box lemon Jello 3/4 c. hot water 1 yellow cake mix 3/4 c. Wesson oil 1 tsp. vanilla 4 eggs Mix lemon Jello and 3/4 cup hot water until it foams. Set aside. Combine cake mix, oil, vanilla and eggs, one at a time. Mix cake and Jello mixtures together. Mix well. Pour into a tube pan. Bake at 300 degrees for 1 1/2 hours. |
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